Grass-fed Lamb Merguez Burgers with Feta beef or folded into tapioca

or folded into tapioca

it's perfect for your outdoor escapades or your daily coffee rituals

and coriander seed

limited-edition Slow Island products celebrating farmers as they explore diverse specialty crops

Our chicken comes from a small family farm on Oʻahu's North Shore

Grass-fed Lamb Merguez Burgers with Feta beef or folded into tapiocaMade in house to make eating local even easier! Kahua lamb, seasoned with warm Moroccan spices and topped with Sweet Land Farms feta. Pairs perfectly with roasted sweet potatoes or as a burger. Grass fed and free range heritage lamb. Raised on the island of Hawaii. Antibiotic free, hormone free, vegetarian fed. Ingredients: Ground grass fed lamb, kosher salt, sugar, black pepper, coriander, all spice, cumin, caraway, ginger, paprika, smoked paprika,