Bodegas y Viñedos Raúl Pérez 'Ultreia St. Jaques' Bierzo Tinto, 2022 BEER5 along with a touch of

along with a touch of vanilla

this table wine is limited and a must-try

showcasing refined elegance and terroir expression

Made from 90% Nerello Mascalese and 10% Nerello Cappuccio

aged for 8-9 months in two 600-liter foudres and bottled unfiltered

Bodegas y Viñedos Raúl Pérez 'Ultreia St. Jaques' Bierzo Tinto, 2022 BEER5 along with a touch ofThis wine is a field blend of Mencia, Bastardo (Trousseau), and Garnacha Tintorera (Alicante Bouschet), Palomino, and several other indigenous varietals from Bierzo, Spain. A medium bodied, refreshing wine with plenty of cherry, leather, pepper, and blackberry. Pair with roast chicken, or pub fare.