Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Nov 13 - Nov 18
Reserve from the case
Ships within 48 hours · Estimated delivery Nov 13 - Nov 18
* +36 months of curation in natural curing rooms
* Economic pack with ham knife
* Creamy texture and intense flavor
Coming from Iberian pigs bred in freedom in Huelva (Spain)
Huelva (Spanien)
paleta iberica de bellota vorderschinken handgeschnitten 80g jabugo 300g * +36 months of curation* Pata Negra Bellota Jabugo * 100% Iberian pigs bred in the dehesa * Professionally hand cut, ready to serve * Awarded 3 stars in "Great Taste Awards 2020" Pata Negra Paleta (shoulder) 100% Ibrico Bellota (acorn fed) Jabugo. Cured by traditional methods for 24 months. Coming from Iberian pigs bred in freedom in Huelva (Spain). Sliced and vacuum packed. Region: Jabugo, Huelva, Andalusia, Spain Net weight: 80g
US$ 104720.00
US$ 82500.00
US$ 80325.00
US$ 196500.00
US$ 54000.00
US$ 210094.50
US$ 70250.00
US$ 49100.00
US$ 38000.00
US$ 64167.50
US$ 73472.00
US$ 90493.50
US$ 116270.00
US$ 49297.00
US$ 63609.50
US$ 60639.50
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