GRAPPA TIGNANELLO ASTUCCIATA A limited and numbered edition

A limited and numbered edition of 999 magnum bottles

cold pre-maceration for about 24 hours and subsequent soft pressing for the Pinot Noir vinified in rosé

of black cherries

Fermentazione in tini di acciaio inox a 16/18gradi e malolattica non svolta

The expert hands of the Marchesi Guerrieri Gonzaga have given life to a new expression of their savoir faire with the Trentodoc sparkling wine

GRAPPA TIGNANELLO ASTUCCIATA A limited and numbered editionESTATE: TIGNANELLO ESTATE VINTAGE: NV VARIETY: CABERNET FRANC, CABERNET SAUVIGNON, SANGIOVESE ALCOHOL CONTENT: 42. 00% FORMAT: BOTTLE 0. 5 Tignanello grappa is obtained from the distillation of the pomace of Sangiovese and Cabernet grapes harvested in the Tignanello vineyard, located on the Tignanello Estate in the heart of Chianti Classico. The fermented pomace is transferred to the distillery immediately after emptying the fermentation vats