Barre de chocolat noir 70% à l'ananas et curcuma sarrasin A delicious burst : Melting

A delicious burst : Melting caramel pieces add just the right amount of sweetness for an irresistible contrast

combining terroir

The hammock and the landscape are not included with this product

and gluten-free

and the comforting sweetness of our region

Barre de chocolat noir 70% à l'ananas et curcuma sarrasin A delicious burst : MeltingDark chocolate bar with pineapple & turmeric Intense, fruity, and sunnythis bar combines 70% dark chocolate with freeze dried pineapple pieces and a touch of turmeric. A surprising combination, both vibrant and balanced, that warms the senses and awakens curiosity. The cocoa beans come from Tabasco, Mexico. This chocolate initially reveals aromas of fresh yellow fruit, then, after a few weeks of maturation, develops deeper notes of raisin and tobacco.