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Ships within 48 hours · Estimated delivery Oct 29 - Nov 3
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 29 - Nov 3
Perfetta da condividere durante la colazione di Pasqua o nelle gite fuori porta di Pasquetta
Vitigno: Garganega e Sauvignon
✓ Uve coltivate tra le aree pedemontane di Treviso e Friuli
aromas of black truffle
Sugars: 10 g/L
Valpolicella superiore Doc Terra del Cereolo Prosecco Perfetta da condividere durante laTenuta Trabucchi's 2016 Valpolicella Superiore DOC "Terra del Cereolo" is made from Corvina Veronese, Corvinone, Rondinella, Oseleta, and Forselina grapes, historic local varieties grown in the Fondo Cereolo di Sopra cru. The vineyards are located approximately 160 meters above sea level and are managed organically using the Pergola Veronese and Guyot training systems. Harvesting is strictly done by hand from the second week of September to the end of
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