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Temperatura di cottura 1280 °C in riduzione di ossigeno
È l’unico titolo della serie che menzioni esplicitamente la stagione e specifica un luogo preciso: Inage-ryō
would have leaped onto the back of the boar to strike it from above
creating a vibrant contrast with the sky
she remained connected to the Swiss art scene but maintained contacts with international artists of geometric abstraction
LÉGER FERNAND, La partie de campagne, 1951 sculture Temperatura di cottura 1280 °CPerfect impression. Off text plate for Verve no. 27 28, printed by Fernand Mourlot for the publisher Emmanuel Triade. Perfect condition, with a central fold and untrimmed margins. On the reverse, other original black and white lithographs. Bibliography Saphire, E 14
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