Lafaurie Peyraguey - 2003 (375ml) Pomerol and lavish quantities of black

and lavish quantities of black cherry and black currant fruit

velvety tannins

the wine has supple tannins

The 2006 Chateau d’Yquem has a slightly reticent bouquet at first that unfolds in the glass

composed finish that has more purity and poise than the Fonseca

Lafaurie Peyraguey - 2003 (375ml) Pomerol and lavish quantities of blackEx chateau bottle tasted blind in Sauternes. There is an adhesive like scent on the nose of the Lafaurie Peyraguey 03, with almond and vanilla infusing the orange and marmalade scents. There is certainly a lot of glycerol here. The palate is nicely composed on the entry and the oak appears more integrated than on the nose, allowing the marmalade, fig jam and spicy flavors to flourish on the viscous finish. This is a slight improvement upon previous