Harina de Amaranto Integral Presentation:3kg Sodium bicarbonate

Sodium bicarbonate

It offers a soft and fluffy texture to baked preparations

Sustituye 1:1 la harina de trigo en la mayoría de recetas

maíz dulce seco

- Benefits: High in proteins

Harina de Amaranto Integral Presentation:3kg Sodium bicarbonateAmaranth flour Use: Perfect for baking, as a thickener in sauces or for making breads and cookies. It can be mixed with other flours to improve the nutrition of baked goods. Benefits: High in protein, calcium, iron and fiber. Ideal for people with gluten free diets. Processed in the same establishment that processes grains with gluten. Ingredients: Puffed Amaranth Available in the following weight options: 230 gram bag 3 kilogram bag Product