BRUNELLO DI MONTALCINO 2018 LE MACIOCHE FAMIGLIA COTARELLA grown both pergola and Guyot

grown both pergola and Guyot

thanks to its distinct organoleptic characteristics

Then rest in the bottle at a constant temperature of 14° C before being released for sale

On the palate La Framboisière expresses itself with a crisp fruit and velvety tannins

or the refermentation of the Valpolicella Classico on the Amarone pomace of the current vintage

BRUNELLO DI MONTALCINO 2018 LE MACIOCHE FAMIGLIA COTARELLA grown both pergola and GuyotFORMAT: 0. 75L GRAPE VARIETY: 100% SANGIOVESE GROSSO VINTAGE: 2018 PLACE: TUSCANY ITALY ALCOHOL CONTENT: 14%VOL Robert Parker 2018 93 100 Excellent wine Red Shrimp 2018 3 3 Excellent wine The name of the company comes from the root of the strawberry tree, the shrub that makes up the woods that surround the estate: the macioca, precisely. THE WINE: Intense ruby red. Complex nose, with notes of ripe red fruit and aromatic herbs and spices. Deep and