Rouleau à Motifs - Beadrift 23cm Saint-Honoré Half-spheres for individual entremets

Half-spheres for individual entremets

activation with heat (75–80 °C)

suitable for sweet desserts or savory creations

• Sweet and savory: cross-use in pastry and cooking

flatulence) in some sensitive individuals

Rouleau à Motifs - Beadrift 23cm Saint-Honoré Half-spheres for individual entremetsThe Beadrift Rolling Pin 23 cm is a textured rolling pin designed to imprint a fluid wave pattern with beaded lines in a single pass. Its organic and dynamic design evokes the natural curves of wet sand or ocean waves, making it a go to tool to add an artistic dimension to your contemporary cake design creations. Compatible with fondant, marzipan, shortcrust pastry, biscuit dough, and plastic chocolate. 23 cm length for excellent pressure control on