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Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
I invite you to come and discover and taste my creations in this exceptional workshop focused on Epiphany
and a gourmet caramelized choux pastry
I am very proud and emotional to invite you to exclusively discover another facet of my gourmet passion: savory cuisine
le nombre de places est limité à 12
and which are imbued with my emotions and my sensibility
05/11/2026 - Paris - Masterclass Praliné CCP3 I invite you to comeA word from the Chef: Dear friends, I invite you to come and discover and taste my creations centered around Praline. We will spend 2h30 together to share the techniques for enhancing this fantastic product that I particularly adore. This will be a truly special moment with me and those who surround me daily. You will be able to ask us all your questions, taste the preparations, and finally, enjoy the creations with us! To maintain real proximity and
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Pay in 4 interest-free payments of $35.00 Learn more