Raschia Cioccolato 180x145 mm Inox Martellato cristallo A collection emerged from the

A collection emerged from the deep ocean abysses to accompany the most intriguing culinary creations

Is the platinum silicone LSR certified for food contact

The patented technology ensures that brilliance and transparency are maintained over time

Designer: Pastry Chef Antonio Bachour

while the 20 preset programmes simplify daily operations

Raschia Cioccolato 180x145 mm Inox Martellato cristallo A collection emerged from theMartellato Professional Chocolate Scraper cod. 50RAS4 The Martellato 50RAS4 scraper (180 145 mm) is a tool designed and produced in Italy for professional chocolatiers and pastry chefs. The short rigid stainless steel blade (145 50 mm) offers precise tactile control during tempering and spreading on marble or steel surfaces; the ergonomic non slip food grade plastic handle (130 135. 4 mm) reduces fatigue during prolonged work. Technical Specifications