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Ships within 48 hours · Estimated delivery Nov 7 - Nov 12
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Description
are protected by copyright from Katy Sue Designs Ltd©
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6Flavor pairings
Petal tips: NZ59
with excellent flavor diffusion in cold or baked preparations
Alginate – 750 g buche are protected by copyright fromSosa Ingredients Sodium Alginate 750 g Natural gelling agent for spherification in molecular cuisine Sosa Ingredients Sodium Alginate (reference 50054) is a natural plant based gelling agent extracted from brown seaweed. Essential in molecular cuisine, it allows for direct and reverse spherifications: spheres, pearls, and liquid ravioli with a melting center. It is used cold with all aqueous liquids with a pH above 4 and can also serve as a thickener
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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