Le Creuset Enameled Cast Iron Signature 2 1/4 Quart Saucepan in Marseille Size:2.2 Quarts Make quick work of small

Make quick work of small jobs like melting butter and heating up soup in the 2-quart saucepan or toast nuts and fry an egg for one in the 8-inch fry pan

created in 1987

Simply fill the base with the recommended amount of water

Hand wash in warm

and drip-free spout for safe and fuss-free serving

Le Creuset Enameled Cast Iron Signature 2 1/4 Quart Saucepan in Marseille Size:2.2 Quarts Make quick work of smallThe enameled cast iron Signature Saucepan is a kitchen staple perfect for making sauces, but also for side dishes, preparing grains, poaching, simmering and reheating. The smoothly curved interior and rounded base are ideal for stirring and reducing sauces, while an extended helper handle and a contoured main handle provide added control for manuevering from the kitchen to the table. Individually crafted by French artisans from the finest quality