Cascina Adelaide Barbera d'Alba Amabilin - 2021 (750ml) variety Alvear’s 2011 Pedro Ximenez de

Alvear’s 2011 Pedro Ximenez de Anada is the most amazing Pedro Ximenez I have ever tasted

this gives the spirit a complex and balanced profile

intense wine laced with dark red fruit

- Antonion Galloni June '22

- Tasting from 16

Cascina Adelaide Barbera d'Alba Amabilin - 2021 (750ml) variety Alvear’s 2011 Pedro Ximenez deFrom a single vineyard site, the Amabilin bottling shows a more elevated expression of Barbera. Concentrated yet polished, it offers layered aromas of ripe black cherry, plum, and violet, with underlying notes of spice and subtle oak. The palate is rich and textured, balanced by vibrant acidity and refined tannins, leading to a long, elegant finish. This is Barbera with depth and structureequally suited for immediate enjoyment or short term cellaring.