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Ships within 48 hours · Estimated delivery Oct 28 - Nov 2
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 28 - Nov 2
Malolactic fermentation took place in new French oak followed by 18 months of aging in barrel
logan berry
and maintains a thick foam
rich finish
cocoa / dark chocolate
Booker Vineyard Estate 24 - 2014 (750ml) Shandy Malolactic fermentation took place in
US$ 35.35
US$ 35.00
US$ 45.00
US$ 35.00
US$ 30.00
US$ 77.00
US$ 125.00
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