Stabilisant Épaississant Flaxfiber – 600 g recette-layer-cake Optimized dimensions:

Optimized dimensions:

rich creamy fillings

Pavoflex YOGA PX4375 Silicone Mold by Antonio Bachour

Cold Resistance: Freezable and thawable product without texture loss or water release (anti-syneresis)

Scrape off excess paste to reveal the design

Stabilisant Épaississant Flaxfiber – 600 g recette-layer-cake Optimized dimensions:Flaxfiber Stabilizer Thickener 600 g Sosa High performance fibers derived from flax seeds The Flaxfiber Sosa is a natural thickener and stabilizer made from fibers extracted from brown and blond flax seeds(Linum usitatissimum L.). Composed of cellulose, lignin (insoluble fibers) and mucilage (soluble fibers), it helps improve structure, aeration, stability, and creaminess of many sweet or savory preparations. It is an ideal alternative to xanthan gum