COLTELLO ARROSTO CM.20 ACCIAIO imbuto These knives have been certified

These knives have been certified for food contact and have passed all release tests at the strictest testing bodies

Approval Decree 54 of 20/12/2001

1 1000 ml Ampoule

Typical of Italian cuisine

Rivestimento non attaccabile da acidi e cibi alcalini

COLTELLO ARROSTO CM.20 ACCIAIO imbuto These knives have been certifiedRoasting knife made of cold hardened steel, ergonomic handle made of satin stainless steel. This knife with a long, low blade is suitable for cutting roast meats, certain types of cold cuts and large vegetables such as watermelons and peppers that require a sufficiently long blade. The excellent quality of the steel guarantees a good cut and excellent durability of the sharpness. These very solid and effective knives withstand dishwasher washing and