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Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
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Description
swank (but borderline kitsch) decor
three desserts and nightly specials
and a sense that Kim wants to take care of those who may feel cautious about a new palate or who are seeking a calmer dining experience
ca/vivre/restaurants/201409/17/01-4801073-gema-simplement-bon
''—Keeley-Ann Neeley
PiDGin Montant:$80.00 swank (but borderline kitsch) decorChef Wesley Young continues to evolve Pidgins menu forward into a smart marriage of Asian flavours and modern techniques. Gochujang jolted bolognese warmly dresses Korean rice cakespure comfort in any language. Lee Man, Vancouver Magazine, June 28, 2017 Photo Credit: Restaurant PiDGin Chef Wesley Young continues to evolve Pidgins menu forward into a smart marriage of Asian flavours and modern techniques. Gochujang jolted bolognese warmly dresses
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