Reserve from the case
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- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
Reserve from the case
Ships within 48 hours · Estimated delivery Oct 25 - Oct 30
It is suitable for semi-frozen desserts
✓ Durata professionale garantita
cocktail bars and restaurants
bavarois — and direct baking
È indicato per ristoranti stellati
Stampo Babà 15 cavità 90 ml Pavoni piastra-induzione It is suitable for semi-frozenBab Mould PX4382 Pavoflex by Pavoni Design by Giuseppe Amato The Pavoflex Bab mould PX4382 represents excellence in Italian professional ptisserie, born from the collaboration between Pavoni and Giuseppe Amato, Executive Pastry Chef at the 3 Michelin star restaurant La Pergola by Heinz Beck in Rome. This innovative reinterpretation of the classic bab allows you to create elegant single portion spoon desserts, perfect for haute cuisine, luxury
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