kauten arginolaza leunda Valencia half of the wine in

half of the wine in stainless steel vessel and the other half in 400L and 225L old French oak barrels

FOOD PAIRING: As a drink at the end of a meal

powerful and long aftertaste with plant notes

MOUTH: Flavorful

FOOD PAIRING: Ideal as an aperitif

kauten arginolaza leunda Valencia half of the wine inAGING: Aged for 3 months in old French oak barrels. VIEW: Bright ruby color, medium intensity, fresh, slightly green. BOUQUET: Varietal aromas of Garnacha with red and black fruits, dominated by notes of cherry, and with hints of herbs and spices. MOUTH: Sapid, with a medium tannin that lengthens the wine. FOOD PAIRING: Red meat, white meats and charcuterie. LIMITED PRODUCTION: 2329 numbered bottles.