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Behind the glass

Bodegas Santa Cruz 'Cueva del Chamán' Roble Monastrell BIO 2023 Traditional winemaking techniques De tertiere geuren zijn van

SKU: 17696824887
4.2
EUR11.95 EUR44.95

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Description

De tertiere geuren zijn van vanille en kruidnagel

Early spring was marked by strong vine growth

The Barolo's fall in awards time and time again

Spumante with delightful

Aromas of ripe cherries and dark berries set the tone

Bodegas Santa Cruz 'Cueva del Chamán' Roble Monastrell BIO 2023 Traditional winemaking techniques De tertiere geuren zijn vanRoble Monastrell has a typical aroma for the grape variety, with a subtle aroma of candied fruit, mixed with a smoky and softly roasted background coming from the light toasting of the French oak barrels. On the palate, the wine is balanced, fresh, lively and flavorful with appropriate acidity and noble tannins of ripe fruit. The vines selected for making this wine are carefully selected by the winemakers, who consider not only the quality of the

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